Showing posts with label Pleasanton. Show all posts
Showing posts with label Pleasanton. Show all posts

Monday, June 6, 2016

Velomoon - May 2016, Bike Month Recap

What began in 1956 as "American Bicycle Month," initiated by the Bicycle Institute of America - an American manufacturers' group - (or possibly the Cycle Trade Association?) is now the League of American Bicyclists' National Bike Month. This is an entire month full of events designed for raising awareness of cycling. For me, every month is bike month but in May I have national-level support when I say, "hey, you should ride your bike!"

For those who can't focus for an entire month, there was bike week. And if a week is too much, there was bike to work day - which was basically just two hours in the morning as far as I could tell, with free coffee cake.

Previously, I participated in a bike challenge called Errandonnée - using your bike to run errands. This became my stepping stone towards mostly eliminating a car from my daily life. This month, I did some organized challenges and events as well as some that I made up myself, just goals really.

National Bike Challenge,
State of California Rankings
1. National Bike Challenge (nationalbikechallenge.org): This is a competition against others to ride the most miles. There are teams (by company, by advocacy group, by club, etc.) as well as state level and community rankings. The challenge was very convenient for me because I simply linked it to my Strava account once and everything else happened automatically.

Team Bike Challenge
2. Team Bike Challenge (bikeeastbay.org): The challenge was almost identical except that it was a regional competition for the East Bay communities. It required manual effort to log each "commute" ride and has some drawbacks which annoyed me but I did it all month. I suspect from watching the leaderboards that other cyclists gave up logging rides at some point.

3. Personal Goal, Only Drive When Necessary: I never drove alone. I only drove a car in situations where someone else was with me - e.g., going out for dinner with my wife. That meant riding my bike to get groceries, to work (or the train station), to other errands. There were rainy days and hot days and challenges like how to bring eggs home from the store.

4. Brewvet Challenge (not online this year): This is a beer-themed adaptation of the randonneur community. To complete the challenge, one must take five rides and drink at least one, unique beer each time and accumulate at least 50 miles. As with the randonneur events, documentation is required - an Instagram photo is sufficient. I completed that challenge, too.

5. Bike to Work Day: This is how cycling went from one of many recreational activities for me, to a defining theme in my life. A few years ago, I would ride about 50 miles per week and drive my car at least 250 miles per week. That year, I rode my bike to work because of Bike to Work Day for the first time. Little by little, it increased to the point where I now ride at least 250 miles per week and probably haven't bought gasoline in close to two months. So, Bike to Work Day 2016 is more about me being an advocate, trying to help the new cyclists and simply being a good example. We had a nice group of about 35 riders do the ~30 mile commute from Pleasanton to San Jose.

6. Bicycle, Pedestrian and Trails Committee (City of Pleasanton): In April, I applied to be on a committee for our City government dealing with bicycle and pedestrian trails. I interviewed with the Mayor and was appointed. This will be a four-year commitment. Hopefully, I can do some good in what is already a pretty good community for cyclists, walkers and hikers.

7. Global Bike to Work Day (strava.com): While the regional Bike to Work Day was on a Thursday, other organizations claimed either Tuesday or Friday. Strava is a website where cyclists, runners and other types of athletes log their activities and get kudos from their friends. Occasionally, they create challenges to motivate the users. One of these was Global Bike to Work Day. I clicked the icon to join the challenge and, since I rode on that particular day, I completed the challenge. Kudos for me.

According to Strava, I rode over 1,250 miles in the month of May.


NOTES:

"A brief history of National Bike Month", Dr. James Longhurst, University of Washington Press blog, May 14, 2015, https://uwpressblog.com/2015/05/14/a-brief-history-of-national-bike-month/  (Bicycle Institute of America)

"National Bike to Work Month– hatched 56 years ago this May,"   April 25, 2012, https://swanislandtma.wordpress.com/2012/04/25/national-bike-to-work-month-hatched-56-years-ago-this-may/  (Cycle Trade Association)

Sunday, October 25, 2015

Mendo's Coffeeneuring Challenge 2015 - Day 5

Sugarie and Their Favorite Bike


Most of my coffeeneuring stops have been places I've never visited before. But Sugarie is a favorite. The owner really seems to like my Soma single-speed bike (belt drive, disk brakes). Once, when I rode my Volagi, I don't think he recognized me. Otherwise, it's a very welcoming, friendly, hometown place. And yummy!


### Coffeeneuring Control Stop #5 ###


DATE: 10/24/15
DRINKS: Cappuccino and Espresso
MILEAGE: 4.7 miles
COFFEE SHOP: Sugarie Bake Shop


BACKGROUND: Russ and Natalie started baking French Macarons (which are different than Macaroons) and selling door-to-door. That led to catering and eventually the shop two miles from my house. It's very French, and it's very much about pasteries, first, but the coffee is quite good, too.


COFFEE REVIEW: The plan was to have something with milk so they could show their latte artistry. The cappuccino was soothing and yummy, big cup. Artistry was just so-so, too frothy to qualify for a better score. I'm not a cappuccino or latte kind of guy, usually, so I don't have much of a frame of reference for a useful review. Yummy enough, that I wanted to stay around and have something more.

Round two was an espresso. I'm not an espresso guy, either - generally too bitter. But this was quite good. Not too bitter, but smoky and edgy yet still enjoyable. The chrome espresso cup was cool, too.

I've been here many times before and usually just have coffee. The Peter James they get from Fremont already ground and it's a single-origin from Costa Rica. Thumbs up for that. Their espresso bean is a secret.

FOOD PAIRING: Two rounds of coffee meant two rounds of pastries! The aroma was wonderful as soon as I walked in, just minutes after they opened. Most of the freshly baked pasteries were still cooling on the racks instead of steaming up the case. The scones came out just after I arrived. Very tempting but I thought the berry flavors might not work well with my coffee choices. So, for the cappuccino, I chose the kouign amann, which is buttery like a croissant but also sugary and crunchier. Both were light and airy, very easy on the palate. Big gulps, big bites and gone too quickly! For the espresso, I chose the mini éclair. About the size of Mendo, it seemed harmless. I thought the chocolate would match the strength of the espresso and I was right, but the abundance of the cream filling was the real kicker - fabulous pairing. I could stay there all day.

BIKE AMBIANCE: The shop is in a strip mall and they've done their best to make an outdoor seating area like you'd find in Paris, but that doesn't leave much room for more than perhaps two bikes. Otherwise, it's fine. The decorations were decidedly Francophile, but not TdF-ophile.

DUCK'S VIEW: It never ceases to amaze me how easily people accept a grown man carrying around a rubber duck and taking too many photos. Mendo was allowed to "swim" in a display jar of green coffee beans. The decor suited him well: much distressed white, chrome and black. You may noticed the orange "Field Notes" memo book in the background. I've started carrying it and using the "bullet journal" method for organizing and journaling - highly recommend both. The orange version is called the "Expedition Edition" and it's waterproof. Both the color and the water resistance go well with Mendo.

THE BIKE: Soma, see Day 1 post.

THE RIDE: In keeping with the Coffeeneuring spirit, the ride was all about the coffee. Just a quick spin down Main Street past the farmer's market and straight to Sugarie. No frills, no detours. The weather was cloudy and cool but promised to be a rather nice, 50-60-degree fall day. Perfect for coffee. Straight home by a hillier route. Yes, it's more of a struggle on a single-speed but two rounds of coffee didn't hurt.

INSERT THEME HERE: Perhaps today's theme is brightness. My new Field Notes book, Mendo, my "Traffic Master" jersey, the sunny disposition of the Sugarie owners and the atmosphere of the shop. I titled the post with "Their Favorite Bike" because the owner usually mentions my bike.

Sunday, October 4, 2015

Mendo's Coffeeneuring Challenge 2015 - Day 1

Coffee somehow pairs well with cycling. I resisted it. For over 50 years I was one of those people who didn't drink coffee. But that changed as the alarm clock got reset to the five o'clock hour for commuting to work several times a week. First a half-cup. Then a couple cups. Then the search for a good cup.

I hadn't resisted beer. Beer pairs well with cycling, too. When porta-john's "Brewvet" beer and cycling challenge caught my eye, I was on-board. It was patterned loosely after the Coffeeneuring Challenge, which I had missed last year. But I was not going to miss it this year!

You might have questions about me, Mendo, my bikes. But your curiosity will have to wait (or scroll to the bottom, if you must). I have coffee shops to share!

Note that I actually trained for this Coffeeneuring Challenge. The night before the first ride, I drank perhaps more beer than necessary which makes coffee that much more than necessary.



### Coffeeneuring Control Stop #1 ###

Devout Coffee and Karma
DATE: 10/3/2015
DRINKS: Welser Hernandez (Guatamala) aka "black coffee"
MILEAGE: 29.8 miles
COFFEE SHOP: Devout Coffee, 37323 Niles Blvd, Fremont, CA


BACKGROUND: Brothers Jon and Stevie converted an old bbq into a coffee bean roaster and started making coffee in their garage. How Silicon Valley! In 2013, they opened this shop in the historic district of Niles. Jon made my coffee, today. We talked off and on - really nice guy. Cyclist.

COFFEE REVIEW: I asked for a recommendation, something black. The back of the menu had a dozen types of coffee that made no sense to me. Doing my best to fake my lack of knowledge, I picked the Guatamalean choice - Welser Hernandez.

I now know this probably came from the Highland Huehuetenango region. I remember one type of bean was Bourbon (the island, not the whiskey). The beans are sweeter with a sort of caramel quality, giving the coffee a nice, crisp acidity, but can present different flavors depending on where they’re planted (I copied that). Whatever a "high-quality cup" means, I'd agree. It was light, but flavorful and very well finished (if I'm using that term correctly). Another reference used the phrase "the peanut-butter-and-jelly of the coffee world". Full disclosure: I also spent over 50 years as one of those people who didn't eat peanut butter. Off-track now.

FOOD PAIRING: I had a cronut. It was great, but perhaps the flavor was too strong for the slightly more delicate Welser. Frankly, I think the pretzel thingy would have been, too. Did I miss the vegan apple donut? That seems about right. Next time.

Devout also sells Tcho chocolate - and you can have your mocha made with Tcho. Coincidentally, Tcho was a chocolate start-up in San Francisco. I heard about it in the beta stage and was one of their beta testers. I had some of the version 0.9 dark chocolate before it had a name. I'd like to think I influenced the stuff they call "chocolatey". How Silicon Valley!

BIKE AMBIANCE: I leaned my bike against the front of the building where I could see it. Turned out there was a bar stool right there, so it felt like fate. Jon told me there is a patio along the side and plenty of room for bikes there - but no windows (so he doesn't feel good parking his own bike there). Bust through the wall and put some patio doors and some windows and it would be perfect.

As a cyclist, I felt very much at home. Jon and I talked about bike rides and visiting other coffee shops - which he does. Apparently, he's not competitive with other shops; he just loves coffee and wants to learn more about it. He immediately grasped the coolness of Coffeeneuring, so I sent him the link to the Challenge. Overall, I highly recommend Devout Coffee for cyclists.

DUCK'S VIEW: Mendo loved the decor. The tables and bar were heavy reclaimed wood, very substantial. It was manly, not many flowers (but some, or were they cacti?) All the equipment was visible as was the espresso machine and it had a feeling like Buffalo Bill's Brewery - somewhat industrial but in an old world way if that makes any sense. It's dog-friendly, too, which is not so great if you're a duck. Even a rubber ducky.

THE BIKE: Soma, see the bottom of the post.


THE RIDE: Let's take the ride in four symmetric parts. First, I stopped at the ATM near my house and headed toward Sunol in brisk, clear 51-degree sunrise. Pleasanton to Sunol is part of my normal commute, so I took a parallel path on Foothill. Uneventful. Cool. Second part, from Sunol to Niles along Niles Canyon is rather sketchy. In places, the shoulder is less than a foot and visibility for cars is poor and the cars and trucks treat this road as a highway. There are two bridges: one over the old railroad tracks and another over the arroyo (sorry, that's Alameda Creek, in Spanish it was Arroyo de la Alameda).

When the Transcontinental Railway was built connecting this great land of ours, it ran through this very canyon. There's a significant hill between Pleasanton and Niles (the Niles district of Fremont) and the railroad goes through a tunnel at some point. The road doesn't have a tunnel, but is a really gorgeous, winding road through the rugged canyon.

Part four actually followed my commute route from Sunol to Pleasanton along the appropriately named Pleasanton-Sunol Road (which may actually be called Sunol-Pleasanton Road in this direction). Recently, we've been dodging some road gators, extension cords and pieces of lumber. So I decided I'd ride along and get them off the shoulder. Seemed nice. By the last one, I was tired of stopping and figured I'm good enough to simply coast by with one foot unclipped and kick it. I unclipped my right shoe but then changed my mind. Did I mention that I *always* unclip the left shoe first? Like a noobie, I fell over - right into the street. Fortunately, no one hit me! For my ego's sake, no one saw me either. And because you'll ask, my bike was fine. Even my brand new shiny Giro helmet was scratch-free. But a half-mile down the road, I realized my Garmin was not there. I found it. Fortunately, no one ran over it.

Which leads me to my theme.

KARMA: No, I'm not going to say that my good deed of cleaning the roadside annoyed the Universe and unceremoniously dumped me on the pavement. That wasn't it. After stopping by my house to pick up my backpack, I went to the Farmer's Market in Pleasanton. I stuffed my backpack with stone fruit and tomatoes, then got a brownie (do farmers make brownies?). As I was munching on my brownie, I realized I didn't have my wallet. Yikes! I scurried back to the Lone Oak Ranch fruit stand and caught Dale's eye (the owner). He said "Todd?" - he previously didn't know my name. He had spotted my wallet and pulled it behind the counter, not knowing how to reach me. Good guy, that Dale. Karma.

Apropos of nothing, Dale is famous for saying, "tastes like squirrel."



About Me: 
I still consider myself a novice at most things: cycling, coffee, blogging, and an imposter at many other things: engineering, etc. I love cycling for the scenery and the serenity but also for the occasional intensity. The fact that it affords me endless eating and drinking opportunities is a side benefit. I'm in my fifties, so I've got a few more years to shake off the "novice" moniker.

Home is Pleasanton, CA and the cycling opportunities are year-round, hilly and scenic. I'm lucky. 

About Mendo:
Mendo is a little rubber ducky that I bought as a souvenir in Mendocino many, many years ago. If you read my other blog posts, you'll read about a stuffed animal called CycloMonkey. He's rather popular and my friends often take him on trips. So I decided Mendo would be consistently around and could brighten up my photographs and become memorable. Mendocino is a cold, damp beach town in northern California and seemed like a good place for people who like coffee. So that's why I picked him. There's no deeper meaning than that.

Vote for me in the "Most Clever Use of Tub Toys" category.

About My Bikes:
I've got a few bikes, but only two that I ride consistently. There are two Treks in partial states of disassembly and a 1970s Louison Bobet (French, of course). But I need one more bike :)
Volagi Liscio is my primary road bike. There's quite a story with the founders defecting from Specialized to build a double-century kind of bike for older riders. It has disk brakes way before they started to become popular (well, they still haven't). It has SRAM components and is otherwise configured like most road bikes. I can ride it all day and climb mountains and feel great! Gloss black with bright red and bits of white.
Soma Fabrications' Wolverine is my other bike. I had it built especially for Coffeeneuring. It technically is a cross frame, but I run regular 25mm roadie tires. It is a single-speed, so no need for shifting while I might have a hot cup of coffee in my hand. It is belt-drive (no chain) in case I spill. I use the same brand of hybrid-hydraulic disk brakes as my Volagi, because I like them that much - not because they aid in coffee consumption. And it has bull-horn bars so the brake handles are easily accessible and there's also more places to rest a cup. It's cro-moly steel with a custom fork (because I thought the standard one didn't live up to the "Wolverine" name). The ride is fabulous and the gearing I chose can get me up to 22mph without drafting or descending. Turns out, I can muscle up a 5% hill - but not with coffee in my hand!

Monday, June 29, 2015

CycloMonkey in Sunol, CA

I live in Pleasanton, California. CycloMonkey lives with me at the moment. This is the story of our first bike ride together.

On a cool Saturday morning, CycloMonkey begged to joined me for a bike ride. Nothing much and not too far from home, in case he panicked or tossed his stuffing. There was no safe way to hang on to the bike, my helmet or anything else but he folds up nicely into a pocket. He was snug in my jersey's center pocket, looking backwards. Despite the fact that he couldn't see where we were going, he was exhilarated to be moving. We opted to head down to the little town of Sunol and climb Kilkare Road.

The air was crisp, the morning sun filtered through the trees. A perfect day for a bike ride. It was quiet, relatively free of traffic and moderately scenic. And fortunately, there were no dog chases (Sunol is famous for once having a dog as its mayor). This part of Northern California bears little resemblance to a monkey-infested jungle but there is a beautiful canopy of trees. Squirrels were the most exotic animals we saw. He did spot several flamingos on a bull-dozer (honest), so we turned around to visit. They bonded. Apparently, this flamingo knows the legend of traveling flamingos who hook up with humans and travel all over the world - getting handed off to other humans traveling to still other places. And this is what CycloMonkey now wants to do.

This was a short, successful outing. No drama. We did our climb in Sunol, then returned to Pleasanton for a cup of coffee at Tully's. CycloMonkey entertained a few little kids, puzzled a few grown-up and soaked up the small-town ambiance. Tully's is a gathering place for other cyclists and we talked about where to ride next. Tomorrow.